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Spaghetti Pie With White Beans Spaghetti Pie With White Beans. Ingredients. Directions. Lightly coat a 9-inch, deep-dish pie pan with cooking spray and reserve. Set a large pot of water to boil Serves: 6 | Serving Size: 1/6 pie.
Nutrition (per serving):. Recipe of the Week: Spaghetti Pie with White Beans 1 1/2 cups cooked navy beans, no-salt added 4 ounces whole-wheat spaghetti 1 teaspoon olive oil 1 large onion, chopped 2 cups tomatoes, chopped 4 cups fresh spinach, chopped 1 teaspoon dried basil 1 teaspoon dried oregano 6 large egg whites 1/2 cup. Spaghetti Pie With White Beans 1 1/2 cups (208g) cooked navy beans, no-salt added (about 1/2 cup/100g dried beans) 4 ounces (114g) whole-wheat spaghetti 1 teaspoon olive oil 1 large onion, chopped 2 cups (475ml) tomatoes, chopped 4 cups (114g) fresh spinach, chopped 1 teaspoon dried basil 1 teaspoon. Macaroni baked with pepperoni, salami, and mozzarella cheese is a hearty ‘white spaghetti pie’ that will warm you up on a cold evening. Macaroni baked with pepperoni, salami, and mozzarella cheese is a hearty ‘white spaghetti pie’ that will warm you up on a cold evening. Green Bean Casserole Ground Beef Casserole Sweet Potato Casserole.
Cook 1 pound spaghetti to just al dente, approximately 7 minutes. Preheat oven to 350 degrees. Cook the beef, onion, garlic and seasonings in a skillet until browned. Whisk together the ricotta, sauce, parsley and seasonings. Toss the pasta with the sauce, cheese and beef.
Stir in the cheese. Transfer the spaghetti mixture to a pan or baking dish. Bake for 25-30 minutes. How to make spaghetti pie: 1. Cook spaghetti noodles.
2. Season noodles and add to pie dish. Add hot cooked noodles, butter, parmesan cheese, basil and beaten egg to a large bowl and toss well to combine. The egg and parmesan cheese help the noodles to hold their shape when you cut the pie. Press mixture firmly into pie dish.
penne, fresh basil, white beans, tomatoes, olive oil, homemade chicken stock and 6 more Cod Fish with Pesto and White Beans On dine chez Nanou chicken bouillon cube, cod fillets, pine nuts, onion, carrot and 8 more Creamy Pasta With White. Preheat the oven to 350 degrees F. Grease a 9-by-3-inch cake pan with cooking spray. Bring a large pot of salted water to a boil. Add the spaghetti and cook for 3 to 4. In a large bowl, whisk egg whites, melted butter and Parmesan cheese until blended.
Add spaghetti and toss to coat. Press spaghetti mixture onto bottom and up sides of a greased 9-in. deep-dish pie plate, forming a crust. Spread cottage cheese onto bottom; top with beef mixture. Bake, uncovered, 20 minutes. Sprinkle with mozzarella cheese.
3 1/2 cups cooked, drained beans (save cooking liquid for water in recipe, if desired) or 2 15-ounce cans small white beans (such as Great Northern or Cannelini), rinsed 1 pound short tube pasta (see suggestions above) 1 tablespoon minced fresh rosemary.
List of related literature:
|from The Kentucky Housewife|
|from The Looneyspoons Collection|
|from The Opera of Bartolomeo Scappi (1570): L’arte et prudenza d’un maestro cuoco (The Art and Craft of a Master Cook)|
|from The Anthropology of Food and Body: Gender, Meaning, and Power|
|from Essential Pépin: More Than 700 All-Time Favorites from My Life in Food|
|from Not Your Mother’s Slow Cooker Cookbook|
|from Heirloom Beans: Recipes from Rancho Gordo|
|from Diabetes Cookbook For Dummies|
|from Mediterranean Clay Pot Cooking: Traditional and Modern Recipes to Savor and Share|
|from SOUL: A Chef’s Culinary Evolution in 150 Recipes|