Slow Cooker Blueberry Porridge (Oatmeal)
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Blueberry Slow-Cooker Oatmeal | Delish
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Slow Cooker Pumpkin Spice Oatmeal. 1/2 cup gluten free steel cut oats 1 cup unsweetened vanilla almond, coconut or cashew milk 1 cup water 1/4 cup organic, canned pumpkin 2 tsp pumpkin spice 2 tiny scoops stevia. 1. Spray bottom of slow cooker with oil to avoid sticking. 2. Place all ingredients in the crockpot on low for 3-4 hours.
Servings: 4. In a slow cooker, combine the apple juice, water, almond milk, cinnamon and allspice and whisk to mix. Add the steel-cut oats and millet and stir, then cover and set on low. Cook for 7 hours.
When the mixture is thick, remove the lid and stir to mix well, then stir in the berries. Serves: 5 | Serving size: 1 cup (240ml) porridge and berries. A delicious and mouthwatering slow cooker oatmeal recipe that is packed with mixed berries and a little hint of brown sugar.
A great breakfast to start the day with! Every since I was a little girl, I have always loved oatmeal. I loved just plain oatmeal, chocolate oatmeal, fruit mixed in and instant oatmeal. Slow Cooker Berry Oatmeal is a wonderfully hearty and comforting breakfast using steel cut oats, frozen mixed berries and your trusty crockpot!
Save it for later and PIN IT. Oatmeal is a big deal around our house and so is the crockpot!! You guys may have noticed I have been posting quite a few crockpot recipes lately. Filled with creamy oats, sweet bananas, and berries, a hint of brown sugar and spices, this Slow Cooker Oatmeal is a breakfast that my whole family enjoys. Best of all, this slow cooker oatmeal can be made in just one hour!
Closer to a warm muesli cereal than traditionally cooked oatmeal, crockpot oatmeal is an awesome way to make oatmeal. The night before, combine the water, oats, blueberries and salt in a 3-qt or larger slow cooker. Cover and cook on low 7 to 8 hours or until oats are tender and creamy. Stir in cranberries and syrup. Use your favorite berries in this easy, creamy, and kid-friendly oatmeal recipe that can be made in your slow cooker or Instant Pot.
PIN FOR LATER This recipe is. Surprise—your slow cooker can make baked oatmeal too, says Foodie Crush. Using less liquid gives these banana, raisin, and nut-filled oats a thick, chewy texture that’s more cake than porridge. A WINNER! This is really good oatmeal.
The beauty of this recipe is you can adjust so many of the ingredients to suit your taste. For example instead of 2 cups fresh blueberries I substituted 2 cups mixed berries because I had a little bit of. Our Slow Cooker Nutty Blueberry Banana Oatmeal will give you something that tastes more like a crisp rather than a traditional oatmeal.
That said, don’t let its sweet creaminess fool you. The blend of vitamin, mineral, and fat-rich nuts and.
List of related literature:
|from The How Can It Be Gluten Free Cookbook: Revolutionary Techniques. Groundbreaking Recipes.|
|from Slow Cooker Revolution: One Test Kitchen. 30 Slow Cookers. 200 Amazing Recipes.|
|from Huckleberry: Stories, Secrets, and Recipes From Our Kitchen|
|from The Ultimate Rice Cooker Cookbook: 250 No-Fail Recipes for Pilafs, Risottos, Polenta, Chilis, Soups, Porridges, Puddings, and More, from Start to Finish in Your Rice Cooker|
|from The Fussy Eaters’ Recipe Book: 135 Quick, Tasty and Healthy Recipes that Your Kids Will Actually Eat|
|from The Art of Fermentation: An In-Depth Exploration of Essential Concepts and Processes from around the World|
|from Joy’s Simple Food Remedies: Tasty Cures for Whatever’s Ailing You|
|from The Doctor’s Diet Cookbook: Tasty Meals for a Lifetime of Vibrant Health and Weight Loss Maintenance|
|from Not Your Mother’s Slow Cooker Cookbook|
|from The Complete Vegetarian Cookbook: A Fresh Guide to Eating Well With 700 Foolproof Recipes|