Gordon Ramsay cooks flatbread, feta and chickpea salad
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Blueberry Salad Flatbreads
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Ingredients 2 balls pizza dough, (14.1 ounce package) 1 cup shredded mozzarella cheese 2 cups mixed baby greens, packed 1/2 cup frozen blueberries, thawed 1 tablespoon thinly sliced red onion 1 tablespoon olive oil 1 tablespoon fresh lemon juice 1 teaspoon honey 1∕8 teaspoon kosher salt 1/16. Bake until flatbreads begin to brown, 7 to 9 minutes. Remove from the oven and sprinkle with blueberries, bacon, and the remaining Gruyere.
Bake until the cheese has melted and the flatbreads are golden brown, about 2 minutes. Top with sliced basil and black pepper. 2 days ago · Savory Blueberry Flatbreads This savory recipe, which combines blue cheese, bacon and onion with blueberries, sounds weird. But, and I can say this with a full stomach, all those divergent flavors.
Instructions. Preheat oven to 425˚F. Place rack in lowest position.
In a small bowl, stir together olive oil, garlic, and thyme; set aside. On lightly floured work surface, roll out dough into 6x 10-inch oval, about 1/4-inch thick. Brush with olive oil mixture. Bake for 12 to 15 minutes or until golden brown.
Ingredients. 1 can (20 ounces) pineapple chunks. 1 can (15-1/4 ounces) sliced peaches. 4 cups fresh or frozen blueberries. 3 medium firm bananas, sliced.
1 cup green grapes, halved. 1 cup sliced fresh strawberries. 1 package (3.4 ounces) instant vanilla pudding mix. 3 tablespoons orange breakfast drink mix. Blueberry Salad Flatbreads.
Blueberry Oat Smoothie. Red, White and Blueberry Popsicles. Lemon Blueberry Cheesecake Cookies.
Balsamic Blueberry Mascarpone Crostinis. Blueberry Barley Salad with Mint Lime Vinaigrette. Sparkling Blueberry Lime Tequila Punch. Blueberry Kombucha Sangria. Tennessee BBQ Tacos.
Looking for blueberry salad recipes? Allrecipes has more than 20 trusted blueberry salad recipes complete with ratings, reviews and mixing tips. This is a delicious replacement for blueberry pancakes or blueberry muffins I guess it’s a hybrid of the two.
Plus, it’s so fast to put together! I found this in Best American Recipes, 1999. June 2008 I just realized that I entered the recipe wrong, asking for 8 tb water instead of 8 tb butter this may explain why the recipe was too dry for the reviewer. In a large bowl, combine salad ingredients; toss with dressing.
Editor’s Note To toast nuts, bake in a shallow pan in a 350° oven for 5-10 minutes or cook in a skillet over low heat until lightly browned, stirring occasionally. In a bowl combine the flour, dried blueberries, salt, mint, chilli and cumin seeds. Stir in the yogurt and then use your hands to make a dough. Divide the dough into six and roll into balls.
On a lightly-floured surface roll the dough, or flatten with your hands, until it’s around 5mm thick.
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