12 Slow Oven Chicken Dinners Under 370 Calories

 

SLOW COOKER RECIPE CHICKEN STEW

Video taken from the channel: The Foulger Family


 

Slow Cooker Chicken Recipe healthy chicken dinner recipes crock pot chicken

Video taken from the channel: Healthy Recipe Channel


 

Slow Cooker Chicken and Vegetables: Crockpot Chicken Recipes

Video taken from the channel: Mr. B Cooks


 

EASIEST & CHEAPEST Crockpot Chicken Recipe | Budget Friendly & Delicious

Video taken from the channel: Emily Hayden


 

How To Cook Crock Pot Chicken | Bodybuilding Cooking

Video taken from the channel: Jeff Ryan


 

Remington James | Crockpot & Slow Cooker Chicken & Rice Meal Prep

Video taken from the channel: Remington James


 

Slow Cooker Shredded Chicken Meal Prep | How To Meal Prep | A Sweet Pea Chef

Video taken from the channel: A Sweet Pea Chef


Your favorite kitchen appliance comes together with your favorite meaty main in this recipe collection for slow cooker chicken dinners. Chicken is a budget-friendly protein option. Its mild flavor makes it easy to include in virtually any dish.

You’ll be glad you’re coming home to a hot meal–all under 370 calories per. 12 Slow Cooker Chicken Dinners Under 370 Calories | MyFitnessPal Get ready for an incredible culinary match! Your favorite kitchen appliance comes together with your favorite meaty main in this recipe collection for slow cooker chicken dinners. 15 Slow-Cooker Chicken Dinners Under 300 Calories By Carl Hanson May 14, 2020.

These delicious low-calorie chicken recipes are the perfect way to have an amazing meal without straying from a diet. Coming in at 300 calories or less per serving, serve one of these chicken recipes with a side salad, whole grain or veggie for a fully balanced meal. Try these healthy Crock-Pot recipes and our favorite slow cooker chicken wings. For even more chicken recipes, check out our latest cookbook Insanely Easy Chicken Dinners. View Gallery 29 Photos. Chicken is a favorite healthy dinner option—it’s delicious, low in calories and packed with protein.

From your grill, stovetop or oven, there are endless ways to enjoy. So, if you’re in the mood for chicken, try one of these delicious low-calorie chicken dinner recipes tonight. Download a FREE Cookbook with Our Best Chicken.

Place all ingredients in 5 quart slow cooker. Cover and cook on low for 6 hours or until internal temperature of the chicken is at least 165 degrees F. (TIP: May cook on high for 4-5 hours.) Remove chicken, shred with 2 forks. Return to slow cooker. Slow Cooker Black Bean Quinoa Pumpkin Chicken Chili | 320 Calories Revamp your classic chili recipe with this unique and healthy version that tastes so hearty and savory you won’t believe it’s on this list of skinny dinner recipes under 400 calories.

Chicken Enchilada-Style for the Slow Cooker. I threw this together from what I had in my pantry at the time. With proper planning, I’d use fat-free soup and sour cream. It is delicious as-is, but fat could certainly stand to be cut.

You can put the chicken into the slow cooker while still frozen, so prep time is virtually non-existent!Add the chicken broth to the slow cooker along with the sliced onions, beef consommé and packet of onion soup mix, cover the cooker and cook over low heat for 8 hours. Now, pour the soup into 6 or 8 bowls and place the 8 slices of French bread onto a baking sheet.

List of related literature:

over medium heat; add onion, garlic, 1 teaspoon salt, Each serving: About 435 calories, 46g protein, 35g carbohydrate, 5 % teaspoon rosemary, 44 teaspoon thyme, and 4 teaspoon 12g total fat (4g saturated), 133mg cholesterol, 590mg sodium pepper and cook until onion is tender.

“Good Housekeeping Step-by-step Cookbook: More Than 1,000 Recipes, 1,800 Photographs, 500 Techniques” by Susan Westmoreland
from Good Housekeeping Step-by-step Cookbook: More Than 1,000 Recipes, 1,800 Photographs, 500 Techniques
by Susan Westmoreland
Hearst Books, 2008

1 In a 4to 5-quart slow cooker combine mushrooms, onions, celery, carrots, sweet pepper, and garlic; add chicken.

“The Ultimate Low-Calorie Book: More than 400 Light and Healthy Recipes for Every Day” by Better Homes and Gardens
from The Ultimate Low-Calorie Book: More than 400 Light and Healthy Recipes for Every Day
by Better Homes and Gardens
HMH Books, 2012

Whenever you cook poultry, it’s a good idea to use a thermometer to make sure the center reaches 165 degrees F. Use cooked chicken in Chipotle Chicken Avocado Wrap, One-Pot Quinoa, Chicken & Veggies, and Curried Chicken Salad with Pistachios.

“Racing Weight Cookbook: Lean, Light Recipes for Athletes” by Matt Fitzgerald, Georgie Fear
from Racing Weight Cookbook: Lean, Light Recipes for Athletes
by Matt Fitzgerald, Georgie Fear
VeloPress, 2014

Here are 101 incredibly fast and easy recipes for each season—404 in all.

“Mark Bittman's Kitchen Express: 404 inspired seasonal dishes you can make in 20 minutes or less” by Mark Bittman
from Mark Bittman’s Kitchen Express: 404 inspired seasonal dishes you can make in 20 minutes or less
by Mark Bittman
Simon & Schuster, 2009

-Mix and put in a lecithin-sprayed baking dish: 1 diced RED ONION, 8-oz. sliced MUSHROOMS, 3 cups diced, cooked TURKEY, 1 cup ORGANIC Low Fat CHICKEN BROTH, ‘/, cup snipped FRESH PARSLEY, 1 cup Low Far COTTAGE CHEESE, 2 TBS LEMON JUICE, ‘/, cup grated PARMESAN CHEESE, and 2 Eggs.

“Cooking for Healthy Healing: The healing recipes. Book two” by Linda Page
from Cooking for Healthy Healing: The healing recipes. Book two
by Linda Page
Traditional Wisdom, 2002

note: Another great alternative for quick and easy meal prepping is to buy a whole rotisserie chicken!

“Lexi's Clean Kitchen: 150 Delicious Paleo-Friendly Recipes to Nourish Your Life” by Alexis Kornblum
from Lexi’s Clean Kitchen: 150 Delicious Paleo-Friendly Recipes to Nourish Your Life
by Alexis Kornblum
Victory Belt Publishing, 2017

This is a hearty dinner but is relatively low in Chicken, light meat, 14 oz (125 g) 195 fall making it easier to deliver desired energy roasted, no skin in a filling meal Broccoli, boiled 1 cup 84 Carrots, boiled 1/4 cup 14 celery | 12 cup Is Peppers, sweet.

“Advanced Sports Nutrition” by Dan Benardot
from Advanced Sports Nutrition
by Dan Benardot
Human Kinetics, Incorporated, 2011

2 cups chicken broth or 1 carrot, trimmed, peeled, vegetable broth quartered lengthwise, and 2 tablespoons extra-virgin olive thinly sliced oil, or as needed 1 cup thinly sliced sugar snap 2 garlic cloves, split, germ peas removed, and minced 1 can (about 16 ounces)

“Around My French Table: More than 300 Recipes from My Home to Yours” by Alan Richardson, Dorie Greenspan
from Around My French Table: More than 300 Recipes from My Home to Yours
by Alan Richardson, Dorie Greenspan
HMH Books, 2010

Add soup vegetables, flame-singed onion, 6 peppercorns and Y2-1 bay leaf, and cook another 15-20 min. or until chicken and vegetables are tender.

“Polish Heritage Cookery” by Robert Strybel, Maria Strybel
from Polish Heritage Cookery
by Robert Strybel, Maria Strybel
Hippocrene Books, 2005

If you end up using leftover, cooked chicken pieces, go for about 10½ ounces (300 g) of cooked meat.

“The Keto Diet: The Complete Guide to a High-Fat Diet, with More Than 125 Delectable Recipes and 5 Meal Plans to Shed Weight, Heal Your Body, and Regain Confidence” by Leanne Vogel
from The Keto Diet: The Complete Guide to a High-Fat Diet, with More Than 125 Delectable Recipes and 5 Meal Plans to Shed Weight, Heal Your Body, and Regain Confidence
by Leanne Vogel
Victory Belt Publishing, 2017

Alexia Lewis RD

Registered Dietitian Nutritionist and Certified Heath Coach who believes life is better with science, humor, and beautiful, delicious, healthy food.

[email protected]

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10 comments

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  • THAT IS ONE LUCKY FORTUNATE HAPPY HUSBAND! thank you sweet pea you got my attention! your tactics is helping me to learn how to cook and prep! and eat responsibility! SUBSCRIBED! and a THUMBS UP! TY:) and thank you youtube!

  • Timestamps for the actual recipes
    Slow Cooker Garlic & Olive Oil Shredded Chicken: 1:16
    Slow Cooker Barbecue Shredded Chicken: 3:03
    Slow Cooker Mexican Shredded Chicken: 5:02
    Slow Cooker Buffalo Shredded Chicken: 6:41

  • i was a little intimidated by that smile:/.. btw.. some/many rice-cookers have an added tray so you can steam food while rice is cooking.. or while the rice-cooker is on “keep warm”…

  • What size and make & model is your slow cooker?

    I have an instant pot but the inside of the inner-pot chipped so the I can see the black inside ( I got a new inner pot and the same thing happened) so I am back to my old trusty slow cooker. Thanks.

  • Great video! I’m learning how to cook because of covid-19. Your presentation and instructions are simple and easy to follow. I’m most excited to try the barbecue and Mexican shredded chicken recipes! Cheers

  • You don’t need to rinse chicken. In fact, the CDC now recommends against it, because it’s more likely to cause contamination to do all that handling of it and getting raw chicken juices in the sink. The cooking kills the nasties in the raw chicken. Also, I’m not a guy. Thumbs down for sexist language:( Hopefully I can give you a thumbs up next time.:)

  • You know I am totally not interested in cooking videos and new recipes but I love you so much and your positive energy and the way you express yourself (and Vinnie OC) that I watched it and I don t regret!:)

  • I want to make a plain kind that I can then add to other things. I’ll do the plain one and then split it into freezer containers. They all sound yummy. Thanks for sharing. I’m definitely adding thighs. I’ve never liked white meat.

  • Dude. You’re awesome. What other snacks do you eat during the days? Off days? You have any advice on how to add fish to your weekly diet without cooking more than once a week? Definatly dont want to mix fish and chicken in crock pot. Doesn’t sound too tasty haha. Thanks

  • Over the past two weeks I’ve made all these recipes and they are all fantastic. Especially the buffalo chicken. Thank you so much for this video!