EASY VANILLA ALMOND GRANOLA ‣‣ vegan & gf
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In a large bowl, toss together the oats, almonds, wheat germ, coconut, and sunflower seeds. In a separate bowl, whisk together the maple syrup, brown. This delicious mix is full of oats, nuts, seeds, dried fruit, and just a hint of maple syrup for natural sweetness. It’s a wholesome, perfectly crunchy, and absolutely delicious addition to your pantry!
This batch makes a lot of granola (as in 9 cups worth)!Maple-Almond Granola Maple-Almond Granola. 7 Reviews.
ADD YOUR REVIEW. Becky Luigart-Stayner. Yield 6 cups (serving size: 1/4 cup) January 2005 RECIPE BY Cooking Light. This granola makes an ideal snack when skiing (or hiking or snowshoeing). Serve leftovers with yogurt or milk for breakfast the next morning.
Instructions 1. In a medium bowl, mix the oats, almonds, wheat germ, salt, cinnamon, and brown sugar together. 2. Place the oats, sunflower seeds, almonds, and cinnamon in a large bowl and stir to combine.
Add the maple syrup and oil, and stir until all the dry ingredients are moistened. Spread the granola on a 17 x 12 x 1-inch rimmed baking sheet. Bake until the granola.
Toss the oats, almonds, cranberries, cinnamon, and salt in a large bowl. Add the maple syrup, coconut oil, and vanilla extract and stir to combine. Make sure all of the oats are moistened. Spread onto the prepared baking sheet and bake for 30-35 minutes, stirring every 10 minutes.
In a small pitcher, combine the maple syrup with the vanilla and almond extracts. Pour over the grain mixture and stir until the grains are evenly moistened. Step 3 Spread the granola on the.
Combine the wet ingredients – Whisk together the maple syrup, brown sugar, vanilla extract, and salt, then whisk in the oil. Add the oats and nuts – Stir in the oats and chopped almonds. This item: purely elizabeth Non GMO Organic Maple Almond Nut Butter Granola, 10 Ounce $6.99 ($0.70 / 1 Ounce) In Stock. Ships from and sold by Amazon.com. purely elizabeth Coconut Cashew Grain-Free & Gluten Free Granola, 0.5 Pound $6.99 ($0.87 / 1 Ounce) In Stock.
In large bowl, toss together oats, almond flour, whole wheat flour, slivered almonds and salt. Pour canola oil evenly over the mixture and stir.
List of related literature:
|from Cooking for Healthy Healing: The healing recipes. Book two|
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|from Yoga Mama, Yoga Baby: Ayurveda and Yoga for a Healthy Pregnancy and Birth|
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|from The Complete Vegetarian Cookbook: A Fresh Guide to Eating Well With 700 Foolproof Recipes|
|from The Sexy Vegan Cookbook: Extraordinary Food from an Ordinary Dude|